This food and general store sells butter chicken, samosas, pizza, burgers, fries, ice cream, and more. It is located at 10056 South Shore Road in Honeymoon Bay, next to the fire hall.
Founded as Village Market in 1986 by Pete and Jo-Anne Pimlott, our full-service Lake Cowichan Country Grocer is a hub for this bustling community.
Joining Pete and Jo-Anne are daughters Jenn Pollner, store manager, and Sarah Beaudoin, health food expert and buyer. Both women grew up in the store and appreciate the important role Country Grocer plays in this unique community.
As the village’s only grocery store serving 3,000 year-round residents, plus many more weekend and summer visitors, our 26,000-square-foot store today features a floral department, lottery counter, bakery, deli, health foods department and roomy café with wireless internet access. With the warm weather comes a well-stocked outdoor section to serve all the hikers, campers and lake visitors.
We are avid supporters of long-standing community events like Lake Days and Canada Day, and encourage you to visit on weekends throughout the year to take in one of the many fundraisers in support of local schools, sports teams and charities.
Deep fried ice cream, ice cream cones, bakery products fresh baked daily, fish and chips, candy, and so much more.
Located in the heart of the Cowichan Valley wine region, we are dedicated to producing premium quality wines that showcase the terroir of the Island.
The Farm Table Inn is located in the Cowichan Valley, just outside of Duncan, British Columbia, Canada. This Restaurant, Bed and Breakfast and Farm is nestled in nature and just moments from Skutz Falls and the Cowichan Provincial Park.
Owners Evelyn Koops and George Gates invite you to experience their Inn. This farm to table venue offers a wonderful setting to host weddings, parties, anniversaries, reunions, staff functions, holiday parties and fundraisers.
Or join them for Dinner or a weekend get away at their Bed and Breakfast. Evelyn is the Hostess, Inn Keeper and Marketing Specialist. George is a Red Seal Chef and has spent many years in the food industry. He’s very passionate about food as each dish he creates is made with love. The Farm serves local, organic and home made food and offers a leisure dining experience so do expect a minimum of two hours for dinner. They hope you will “savour the experience” of the Inn sometime soon!
A casual dining restaurant that looks over the beautiful Cowichan Lake and Cowichan River, located right in the heart of Lake Cowichan.