Cowichan Lake District Chamber of Commerce Annual Spring Fling Business/Community Excellence Gala Dinner & Auction Fundraiser

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Date/Time
Date(s) - 27/04/2019
5:00 pm - 11:30 pm

Location
Centennial Hall

Categories


The Cowichan Lake District Chamber of Commerce is holding its’ 19th Annual Spring Fling – Excellence Awards Gala and Auction.

This is the Chambers major fundraising fun event of the year. Cowichan Lake District Chamber of Commerce is holding its 19th Annual Spring Fling “Excellence Awards Gala “.
This year in celebrating the 75th Anniversary of the Town of Lake Cowichan, the Chamber Business and Community Excellence Awards will be presented at the Spring Fling along with the fun Oswald awards .
A party to recognize, fund raise , have fun, and enjoy great food.

There will be wonderful silent and live auction items to bid on, and Lake Cowichan Deputy Mayor – Tim McGonigle will preside as the Master of Ceremonies for the evening, and Huntly Ketchen as Auctioneer.
The 2018/2019 Reigning Lady of the Lake Royalty will be on hand to give their speeches.

Participate in ticket prize draws, time capsule prize draw, deck of card draws, get your photo taken at the photo booth & win door prizes, stay on and dance celebrate the 75th Anniversary of the Town of Lake Cowichan.

Enjoy a decadent buffet dinner, and bar service
Catered by: Vancouver Island Event Catering

On the MENU

ASSORTED FRESH BAKED DINNER ROLLS with BUTTER TRAYS

Salads
CAESAR SALAD with FRESH CRUTONS PARSLEY PARMESAN and ANCHOVIE DRESSING
ORGANIC BABY GREENS with VINAGRETTES
SPINACH SALAD with FRESH STRAWBERRIES BLUEBERRIES MANDARIN ORANGE ALMONDS GOATS CHEESE and RASPBERRY VINAGRETTE
BABY CARROTS with FRESH PARSLEY BUTTER
SWEET BABY PEAS with SALTED BUTTER
MASHED POTATO with FRESH HERBS and SOUR CREAM

Entrées
HERB CRUSTED BARON of BEEF with MERLOT GRAVY and HORSERADISH
PAN SEARED CHICKEN BREAST with FRESH ROSEMARY THYME and GARLIC ALFREDO
PESTO PENNE with FRESH SPINACH CHERRY TOMATO BASIL PARSLEY ASIAGO EVOO and PESTO (vegetarians only/vegans omit cheese)

Desserts
SALTED CARAMEL CHEESECAKE with KAHLUA GANACHE
SPRING BERRY CRUMBLE with VANILLA BEAN ICE CREAM

FRESH COFFEE and ASSORTED TEAS

$50.00 per person to attend, to register click Here

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